CHICKEN RANCH DIP




Ingredeients:

2 8-oz blocks cream cheese, softened to room temperature
1 cup cheddar cheese, shredded
1 12.5 oz can chicken, drained
1 pkg. dry ranch dressing mix

Instructions:

Mix all the ingredients together in a large bowl and then refrigerate until ready to serve.
Enjoy!
Recipe from butterwithasideofbread.com



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